Products

Serves 4 Ingredients: 500ml / 2 cups cream 250ml / 1 cup full cream milk 1 Tbsp Staffords Vanilla extract with Seeds ⅔ cup sugar, divided in 2 pinch fine sea salt 5 XL egg yolks   Method: [...]

Lemon Curd & Passion Fruit Pavlova   Ingredients:   220g egg whites (from about 7 large eggs) 350g caster sugar 2 Tbsp cornstarch 2 tsp white vinegar   To serve the pavlova: 1 [...]

Serves 4 Ingredients:   350g cherry tomatoes on the vine 1 small shallot, finely minced 1 tsp smoked chilli flakes 3 Tbsp butter 125ml dry white wine 375ml / 1 ½ cups cream Large pinch [...]

Serves 4 Ingredients: ½ cup arborio rice 625ml / 2 ½ cups milk ¼ cup sugar 2 cinnamon sticks 2 cardamom pods, lightly crushed Large pinch Staffords Saffron threads +- 1 tsp ⅓ cup pistachios, [...]

Makes 1 large tin   Ingredients: 250g white marshmallows, roughly chopped 100g Staffords Maraschino Cherries (thoroughly wiped dry) 170g mixed nuts of choice, roughly chopped 35g desiccated [...]

Serves 2   Ingredients: 100g frozen cranberries 150g Staffords Cranberry Jelly, separated 1 tsp chilli flakes 1 x 250g wheel of camembert or brie cheese 50g walnuts 3 sprigs rosemary Bread [...]

Serves 4   Ingredients: Samoosa wrappers (+- 40) 4 cups milk 30g butter 2 cinnamon sticks Teaspoon Staffords Bourbon Vanilla Extract with seeds 1 cup flour 1 cup sugar 1 tsp ground cinnamon A [...]

Makes 1.5L     250g smooth cream cheese, at room temperature 200g Staffords Lemon Curd 300g readymade custard, cold 125ml thick Plain, Greek-style yoghurt 375ml fresh cream, whipped   [...]

Serves: 4 Preparation time: 10 minutes Chilling time: 4 hours Ingredients: 1 box of staffords chocolate mousse dessert 4 mini swiss rolls 1 punnet raspberries 80g chocolate, shaved Mint to serve [...]

Preparation time: 25 minutes Baking time: 1 hour 30 minutes + chilling Ingredients 4 medium free-range egg whites 200g castor sugar 2tsp cornflour 1tsp lemon juice 2tsp Staffords Vanilla Extract [...]