Festive

Serves 6 Ingredients: 1 x 400g roll all-butter puff pastry, thawed 600g baby carrots 1 Tbsp olive oil 1 Tbsp maple syrup2 Tbsp Staffords Balsamic Vinegar Handful fresh thyme leaves ½ tsp ground [...]

Serves 12 Ingredients: For the pastry 250g plain flour 1 Tbsp icing sugar 125g butter, cold and in cut into cubes 1 egg yolk Ice water Pinch of salt For the filling: 180g butter, softened 180g [...]

Serves 8 Ingredients: Pork: ± 1.5 kgs pork shoulder 2 Tbsp Staffords Balsamic Vinegar 125ml tomato sauce 60ml Staffords Honey 3 Tbsp roughly chopped chipotle peppers in adobo sauce 1 Tbsp [...]

Serves 4-6 Ingredients: 1 x 125g tin Staffords Mandarin Segments 250ml orange / clementine / mandarin juice 2 Tbsp soy sauce 1 Tbsp fresh ginger, grated 2 cloves garlic, grated 1 small red [...]

Special equipment: Braai Kebab sticks Method: For the chops: Place lamb chops in a baking dish and drizzle with olive oil and Staffords Mint Sauce. Season with salt and pepper. Cover with plastic [...]

Serves 6 Ingredients: Soufflé: 50g butter, plus extra for greasing ramekins 50g flour 300ml full-cream milk 75g parmesan cheese, finely grated 1 Tbsp Staffords Dijon Mustard Pinch ground nutmeg 4 [...]

Serves 8-10 Ingredients: 800g trout fillets, skin on & deboned 250g full fat cream cheese 150g cottage cheese Zest and juice of 1 lemon 1 x 85g jar Staffords Capers in Vinegar, drained 3 Tbsp [...]

Makes 8-10 sandwiches Ingredients: For the dry rub: 3 Tbsp brown sugar 1 Tbsp salt 1 Tbsp paprika 1 tsp garlic powder 1 tsp onion powder 1 tsp ground cumin 1 tsp black pepper 2 Tbsp olive oil 4 [...]

Serves : 4 Ingredients: 600g lamb boerewors / sausages, casing removed 1 Tbsp olive oil 8 medium flour wraps 1 cup / ± 250g greek-style yoghurt 2 Tbsp Staffords Mint Sauce 1 mediterranean [...]

Serves 2   Ingredients: 100g frozen cranberries 150g Staffords Cranberry Jelly, separated 1 tsp chilli flakes 1 x 250g wheel of camembert or brie cheese 50g walnuts 3 sprigs rosemary Bread [...]